Italian Nachos and Pay it Forward

A year and a half ago when I published this chicken recipe, I received this comment:


BizFebruary 24, 2013 at 7:01 PM

I made this for dinner tonight and it was delicious! I left out the onions because they are gross, and used two giant bone in chicken breasts, but the results were amazing - super tender chicken, crispy skin and melt in your mouth potatoes.Thanks for the recipe for this