Senin, 19 Januari 2015

Green Chile and Chorizo Bread or Barbarian Bing Bread





Are you ready? It seems that the last few weeks has found our Hatch chile friend, Preston, making the rounds. Lately, I've seen so many chile recipes out there and now there is one more. Mine also contains the home made chorizo that I mentioned in my last post but one could also use store bought. Just don't skip the Hatch chilies. I never say no to chilies even though my freezer is still full

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