Tampilkan postingan dengan label Stew. Tampilkan semua postingan
Tampilkan postingan dengan label Stew. Tampilkan semua postingan
Senin, 29 April 2013
Portuguese Chicken Stew and My Le Creuset French Oven
I know what you are thinking. What is a French oven? Imagine my surprise when I went to the Le Creuset site and found out that a Dutch oven is just a cast iron pot used for cooking over a campfire. A french oven, on the other hand is a cast iron pot with a perfectly domed lid, that helps to keep the interior of the pot warm and steamy. It is twice coated with the highest quality enamel
Senin, 18 Februari 2013
Brazilian Coconut Lime Shrimp Stew
By the time Sunday night
rolls around I am not in a great frame of mind to cook. I’ve laid around with
any luck over the weekend, and sometimes it is hard to get inspired. Going out
is not an option for us right now as our budget is very tight. I’m not a fast
food person and even if I caved and let my husband go to Chipotle I’d have a
hard time justifying the $8 or so that he would spend on
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